Cupcakes with chocolate filling

0
2463
Kitchen American
Calorie content 315.9 kcal
Portions 12 port.
Cooking time 50 minutes
Proteins * 8.7 g
Fats * 24.9 gr.
Carbohydrates* 43.5 g
Cupcakes with chocolate filling

Cupcakes with chocolate filling are a treat that everyone, both children and adults, is delighted with. If you want to pamper your household, be sure to prepare such a dessert for them. Its recipe is very simple, and the taste is simply amazing!

Ingredients

Cooking process

step 1 out of 7
For the dough, sift the flour and combine it with baking powder and vanilla.
step 2 out of 7
Mix the egg with sugar, cream and ghee, beat the products with a mixer until thick.
step 3 out of 7
Gradually add flour and stir.
step 4 out of 7
Break the chocolate into slices, mix with cream and combine over low heat into a homogeneous mass.
step 5 out of 7
For the cream, combine soft butter and cream cheese. Beat with a mixer until fluffy.
step 6 out of 7
We coat the cupcake molds with butter and fill with 1 tbsp. dough, then put 1 tsp. chocolate filling and again 1 tbsp. test. We bake cupcakes for 20-25 minutes. in a heated oven at a temperature of 200 degrees.
step 7 out of 7
We take out the cupcakes, let them cool slightly and use a pastry bag to decorate the top with butter. At the end, sprinkle the top with cream.

Bon Appetit!

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