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Porridge of rolled oats on the water

0
955
Kitchen Russian
Calorie content 117.1 kcal
Portions 2 port.
Cooking time 30 minutes.
Proteins * 4.3 gr.
Fats * 3.3 gr.
Carbohydrates* 24.2 g
* per 100 gr. product
Porridge of rolled oats on the water
Content

Oat flakes can be found at any grocery store. They make a tasty and healthy porridge for children and adults. This is the easiest and fastest way to cook a dish in water.

Ingredients

Cooking process

step 1 out of 5
Measure out the required amount of oatmeal, inspect for debris and foreign matter.
step 2 out of 5
Pour water into a saucepan and put it on fire. When the water boils, add the oatmeal to the pot.
step 3 out of 5
Add salt and sugar, stir and cook porridge for 15-20 minutes.
step 4 out of 5
When the porridge is ready and all the water is absorbed, turn off the heat. Add butter and stir. Cover the porridge with a lid and let it sit for 5-10 minutes.
step 5 out of 5
Then the porridge can be served. Add dried fruit or honey if desired.

Bon Appetit!

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