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Wheat porridge Poltava on the water

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1319
Kitchen Russian
Calorie content 118 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 5.7 g
Fats * 3.2 gr.
Carbohydrates* 16.8 g
* per 100 gr. product
Wheat porridge Poltava on the water
Content

Poltava wheat porridge will serve as an excellent side dish, thanks to its hard and large grains. Prepare a crumbly dish for your nutritious homemade meal.

Ingredients

Cooking process

step 1 out of 5
We measure the required amount of large "Poltava" wheat groats and rinse it. It is this variety that is ideal for garnish porridge.
step 2 out of 5
After the cereal is washed, put it in a saucepan and fill it with water. Add a teaspoon of salt and transfer the contents to the stove.
step 3 out of 5
Bring the porridge to a boil and then cook over low heat for another 20 minutes.
step 4 out of 5
Next, cover the pan with the contents with a towel and cover with a lid. Let the dish brew for another 10 minutes.
step 5 out of 5
Loose wheat porridge for your breakfast or lunch is ready. Place on plates and serve! You can add butter to taste.

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