Barley porridge for 1 liter of milk

Milk barley porridge in a slow cooker is most often prepared for breakfast for children, and any fresh fruit is added to such porridge. According to this recipe, the porridge will turn out to be not entirely liquid. The cooking program and cooking time depends on the model of your kitchen device.

Depending on the taste preferences of the hostess, 1 liter of milk can be used to prepare both liquid and thick porridge. For the first option, 1 glass of barley is taken for this amount of milk. For a viscous thick porridge, you need 1.5 cups of cereal. Such an amount of porridge is too much for one eater, so we prepare breakfast for the whole family.

Somehow our hostesses have forgotten about barley groats, and in vain. This cereal is low in calories and hypoallergenic, which is important for baby food. In the Redmond slow cooker, barley porridge turns out with excellent taste - like a grandmother cooked in a cauldron in the oven. Porridge can be as salty or sweet as you like.

Delicious, appetizing porridge cooked in a multicooker will be a great breakfast for the whole family! It is very simple to cook, it turns out to be very crumbly and satisfying ..

Barley porridge with milk is just an amazing dish! Very satisfying and nutritious! Sugar and a piece of butter will give it a special flavor. It can be served with both raisins and meat products. Delicious breakfast and great side dish!

Very healthy, hearty and nutritious barley porridge will be a delicious breakfast. It will not be difficult to cook it in a multicooker, the built-in programs will ideally select the time and temperature. The porridge is simply delicious!