Cupcakes in paper tins

Today we will be preparing a delicious and amazingly beautiful dessert - vanilla cupcakes with chocolate filling and vanilla cream. The delicious taste of cupcakes matches perfectly with chocolate marshmallow filling and butter cream. Such cupcakes will be a real decoration of the festive table and just an amazing dessert!

Carrot baked goods are an incredibly delicious dessert that you must try to prepare at least once and you will fall in love with it. Many people do not dare to cook baked goods with carrots, guided by the fact that they dislike boiled carrots. But baking is a completely different matter! It always turns out to be tender, aromatic, with a lot of spices, citrus and walnuts. If you do not reveal the secret that you added carrots to the dessert, the guests will not even guess!

And again we are here with banana cupcakes. This time, in addition to bananas, we will add dark chocolate to the dough, the pieces of which are perfectly combined with the delicate texture of the banana dough. Let's add two creams to the cupcakes: a delicate cream cheese based cream and a denser one based on boiled condensed milk. A stunning combination of two creams with different textures and a delicate banana cupcake create a dessert perfect in taste and design that will not leave you indifferent.

Fragrant and delicate cupcakes with banana are an excellent dessert for tea or coffee. The dough is kneaded on kefir with the addition of vegetable oil, so the cupcakes are light and airy. The cinnamon gives the cupcakes an amazing aroma, and a little walnuts give a pleasant nutty aftertaste. The recipe is universal, so if you do not have a mold for cupcakes, you can easily bake a cake from the specified amount of products, the only thing is to increase the baking time to 45-55 minutes.

Carrot cupcakes prepared according to our recipe are the ultimate in gastronomic imagination! The brown sugar included in the composition gives the cupcakes a pleasant caramel taste and shade, a large amount of spices - an amazing spicy aroma, orange peel - a citrus taste. Orange Kurd is a gorgeous liquid orange filling inside a cupcake, and delicate cream cheese harmonizes perfectly with carrot cupcake and orange Kurd and completes its delicate look.

Need to make a dessert that should impress? We have a proposal - red velvet cupcakes! Yes, it is a little laborious and will take a lot of time and your efforts, but the result will be simply amazing! Airy cupcakes with a loose texture inside, boiled caramel and cream cheese are a great combination of flavors and colors that will not leave any guest indifferent!

Vanilla cupcakes are an airy and delicate portioned dessert that you can complement with your favorite fresh or frozen berries. The dough, kneaded on the basis of buttermilk with the addition of vegetable oil, turns out to be crumbly, porous and very light, it goes well with a slight sourness of berries and delicate cream cheese. Cupcakes baked in paper forms and decorated with lush cream caps will become a real culinary masterpiece on your table and will cause a storm of positive emotions among guests and households.

Do you love banana baked goods like we do? Here's a recipe for amazing chocolate cream cupcakes with banana.The porous and moist texture of the dough with chocolate bitterness softened by banana pieces, complementing the chocolate flavor with pleasant sweet notes.

Red velvet cupcakes are a delicate airy dessert that will not leave anyone indifferent. A porous, crumbly scarlet sponge cake in combination with mascarpone cheese-based butter cream will be an excellent dessert option for a festive table and will delight your guests. You can choose a decor option according to your taste, using strawberries, raspberries, or simply sprinkling the cupcakes on top with pieces of scarlet biscuit.

A cupcake is a small dessert baked in a paper form and consisting of a delicate crumbly dough with a slightly moist texture. The paper form helps the dessert to be baked without the use of oil, keep its shape and creates a kind of decor if it contains a drawing. The main condition when kneading the dough for cupcakes is to make them tender and airy - dry and wet ingredients are mixed separately, and then combined at the last stage. As a result of observing all the conditions, you will get perfect cupcakes, which will only have to be supplemented with cheese cream - and you will have an amazing delicious and beautiful dessert on your table.

Delicate carrot cupcakes with walnuts and prunes are delicious, healthy and very simple pastries. Flavored with a touch of nutmeg and orange peel, which gives them a stunning aroma, sprinkled with powdered sugar, they make an excellent portioned dessert option.

Red velvet is a great airy sponge cake on kefir, with the addition of red dye and cocoa powder, which give the dough a rich red color. The structure of the cupcakes is porous and crumbly, which allows you to make small holes in the cupcakes to fill them with cream or filler. Red velvet goes well with cheese cream made with cream cheese and cream. It is worth whipping the cheese, cream and icing sugar and the airy cream is completely ready!