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➠ Five-minute strawberry jam with whole berries

Five-minute strawberry jam with whole berries

1698

Kitchen Russian

Calorie content 286 kcal

Portions 2 port.

Cooking time 145 minutes

Proteins * 0.4 gr.

Fats * 0.5 gr.

Carbohydrates* 69.9 g

Five-minute strawberry jam with whole berries

Content

Appetizing and delicious strawberry jam can be made in just five minutes. Such jam will be a good filling for desserts, pancakes, pancakes or ordinary tea toasts. And beautiful and fragrant berries just melt in your mouth!

Ingredients

Strawberry 1 kg Granulated sugar 1 kg Water 100 ml

Cooking process

We sort out the strawberries, remove the petioles and leaves.

Mine, let the berries dry and fill them with berries. We leave them for 2 hours so that they let the juice out.

Add water to the strawberries, gently shake the pan to make the mass more homogeneous and not damage the berries. We put it on fire and bring it to a boil. When the jam is boiling, reduce the heat to medium and cook for another 5 minutes.