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➠ Strawberries with sugar in a blender in the freezer for the winter

Strawberries with sugar in a blender in the freezer for the winter

1306

Kitchen World

Calorie content 220 kcal

Portions 1.5 l.

Cooking time 210 minutes

Proteins * 0.8 gr.

Fats * 0.4 gr.

Carbohydrates* 53.8 g

Strawberries with sugar in a blender in the freezer for the winter

Content

To chop strawberries, you can use a hand blender or a bowl with knives. Berries for harvesting must be free of visible damage and rot.

Ingredients

Strawberry 1.2KG Granulated sugar 1,8 kg

Cooking process

Strawberries must be carefully examined before chopping. If among the berries are rotten or damaged, they must be thrown away. Then we wash the strawberries and separate the stalk from each berry.

Pour cold purified water into a saucepan and bring it to a boil on the stove. Scald strawberries with boiling water.

Put the finished ingredient in a blender bowl. We fill the berries with the required amount of sugar and grind. If a hand blender is used to process berries, it is worth transferring the strawberries to any deep container.

Leave the puree alone for 3 hours. During this time, the sugar will have time to dissolve. Prepare containers for freezing strawberries in advance. It is best to take containers.