Blackcurrant and strawberry compote in a 3-liter jar for the winter
0
748
Kitchen
World
Calorie content
48.4 kcal
Portions
3 l.
Cooking time
60 minutes
Proteins *
0.3 g
Fats *
0.1 g
Carbohydrates*
11.5 g
Berries of black currant and strawberry, having their own taste and aroma, are good friends in an assorted compote. You can choose the ratio of these berries according to your taste preferences, but the proportion of sugar must be observed, otherwise the compote will not stand. For this preparation, choose dense and unripe fruits, then they will remain whole and beautiful in the compote.
Ingredients
Cooking process
Place the jar on the lid and cover it with a terry towel. After cooling completely, the polyethylene cover should be slightly retracted inward. Such compote will be well stored for several months, completely retaining the aroma and taste of fresh berries, only it must be stored in a dark and cool place.
Happy and tasty preparations!