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Compote of pears, apples and plums for the winter

0
222
Kitchen World
Calorie content 40.4 kcal
Portions 6 l.
Cooking time 40 minutes
Proteins * 0.2 g
Fats * 0.1 g
Carbohydrates* 9.8 g
* per 100 gr. product
Compote of pears, apples and plums for the winter
Content

A simple recipe for a delicious and fragrant assorted compote. The taste of such a preparation is very light and fresh and is perfect for both summer heat and winter cold.

Ingredients

Cooking process

step 1 out of 7
Thoroughly wash the fruits and berries, dry them.
step 2 out of 7
We prepare the required amount of sugar.
step 3 out of 7
We clean the fruits of seeds and peels, cut them into quarters.
step 4 out of 7
We lay out apples, pears and plums on sterilized jars.
step 5 out of 7
We put sugar in jars.
step 6 out of 7
Pour boiling water over the fruits and berries. We roll up the jars with sterilized lids.
step 7 out of 7
Turn the cans upside down and leave to cool under a blanket at room temperature. Bon Appetit!

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