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Antonovka apple compote for a 3-liter jar for the winter

0
1298
Kitchen Eastern European
Calorie content 66.9 kcal
Portions 3 l.
Cooking time 60 minutes
Proteins * 0.1 g
Fats * 0.1 g
Carbohydrates* 16.5 g
* per 100 gr. product
Antonovka apple compote for a 3-liter jar for the winter
Content

Apple compotes are always associated with home warmth and coziness. To delight your loved ones with this wonderful drink all winter, prepare it in several three-liter cans.

Ingredients

Cooking process

step 1 out of 6
Wash the apples thoroughly.
step 2 out of 6
Cut out the core and stalk from each fruit.
step 3 out of 6
Pour water into a large saucepan and bring it to a boil.
step 4 out of 6
When the water boils, dip the apples in boiling water for 2 minutes and immediately place them in sterilized jars.
step 5 out of 6
Pour 200 grams of sugar and a little citric acid into each jar.
step 6 out of 6
Fill the cans with boiling water to the top, roll up the lids and wrap them in a warm blanket until they cool completely. Antonovka compote is perfectly stored in any cool place.

Bon Appetit!

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