Apple compote with orange for the winter

0
1195
Kitchen Eastern European
Calorie content 48.9 kcal
Portions 1 l.
Cooking time 70 minutes
Proteins * 0.1 g
Fats * 0.1 g
Carbohydrates* 16.5 g
Apple compote with orange for the winter

Apple and orange compote is a real vitamin cocktail, which will be very useful in winter, when the body needs fresh fruits and useful microelements. And rolling it up for the winter will not be difficult.

Ingredients

Cooking process

step 1 out of 4
Wash the orange and scald with boiling water. Peel and cut into wedges. Wash the apples, cut into quarters and core with seeds.
step 2 out of 4
Place orange and apple slices at the bottom of a sterilized jar. Pour boiling water into a jar and leave for 15 minutes.
step 3 out of 4
After 15 minutes, drain the water back into the saucepan, add sugar and orange peel. Boil the syrup for 10 minutes after boiling. Then strain the syrup.
step 4 out of 4
Fill a jar of fruit with the resulting syrup and roll up the lid. Turn the seam upside down and leave at room temperature until it cools completely. Vitamin drink from apples and orange is ready.

Bon Appetit!

 

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