Frozen raspberry compote
0
1476
Kitchen
Russian
Calorie content
64.2 kcal
Portions
2 p.
Cooking time
20 minutes.
Proteins *
0.4 gr.
Fats *
0.1 g
Carbohydrates*
15.8 g
If the volume of your freezer allows, then there is no point in storing traditional compotes in cans for the winter. Using this recipe, you can quickly prepare a flavored vitamin drink for your loved ones. Raspberries do not need to be defrosted beforehand. You can flavor such a compote with lemon, cinnamon or ginger. Children will especially like it for its taste.
Ingredients
Cooking process
Transfer the raspberries to boiling water, bring the compote to a boil over low heat and remove the foam from its surface. Cook the raspberries for no more than 5 minutes. Then pour the required amount of sugar into the compote, stir so that the sugar is completely dissolved, and after boiling, turn off the heat. Give the compote some time to infuse.
Bon Appetit!