Apricot compote with cherries for the winter

Aromatic, juicy, with incredible taste cherry and apricot compote! You will definitely want to save such a drink for the winter! And how nice it is to enjoy this delicacy with homemade cakes afterwards!

Once, on the insistent recommendations of a friend, I decided to cook cherry and apricot compote for the winter. And so that in case of failure the compote does not disappear, she did not take risks and rolled up only two three-liter cans of a fragrant drink, which she later regretted for a long time. Now I only roll such a compote for the winter and advise you.

Mixed berry compotes help to usefully dispose of the remnants of the fruit. In addition, the taste of such a drink turns out to be more voluminous and more interesting - because it combines different tastes and aromas. Apricots and cherries, for example, go well together - the compote is obtained with a delicate sourness and fresh taste. At the same time, it is not necessary to peel the cherries, but it is better to cut the apricots in half and use only the pulp.

The more varied the fruits and berries in the compote, the brighter and richer its taste. And the more fruits and berries in the compote, the more useful this delicious drink is. Therefore, we will roll up the compote from apricots, cherries and apples at once and do it in three-liter jars. After all, such a compote is drunk very quickly.

The apricot-cherry compote turns out not only delicious in taste, but also has a very beautiful color. But you must admit that at the beginning we “eat” a lot with our eyes and only then we evaluate the taste. Make an apricot and cherry compote and taste it yourself.

Store-bought drinks will never be equal in composition to homemade compotes, for which you can choose fruits and berries according to your taste preferences, as well as vary the amount of added sugar. In this recipe, you are offered a mix of cherries and apricots, sourness and sweetness.

Apricot compote with sour cherries is a refreshing drink that perfectly quenches your thirst. All ingredients can be collected in your own garden, and accordingly, there will be no preservatives in the composition, unlike purchased soda.

Bright yellow and ripe apricots will make anyone smile at a time when there is not enough seasonal sun. Also, their pleasant and somewhat creamy taste will not go unnoticed, which is accompanied by refreshing notes that will take you to the tropics in an instant. This is one of the most successful fruits to be paired with sour cherries.