Yellow plum compote

The easiest way to prepare plum compote for the winter is to prepare it with seeds. We offer you a recipe for making one of the most delicious homemade drinks - yellow plum compote with seeds. The indicated amount of ingredients is calculated for 6 liters of finished compote.

Yellow plum and orange compote is a great option for homemade preparations for the winter, which can replace purchased drinks. After spending a little time preparing such a compote, then you can use the results of your labor for a year - treat yourself to a delicious and aromatic compote of yellow plums with orange.

Pitted yellow plum compote is a great preparation for the winter. Yellow plum differs from blue in its stronger aroma and honey flavor. That is why the yellow plum is perfect for harvesting for the winter. The yellow plum compote will delight the whole family! Compote prepared according to this recipe has a sweet taste and incredible aroma.

A rich concentrated drink from plums is very convenient to use - by rolling up a liter jar of such a drink, you can dilute it with boiled water and prepare a couple of liters of compote. It is very convenient to use liter jars for preparation - they take up little space on the shelf in the pantry.

If you want to surprise your household and guests with something unusual - we have an idea! Amazing fragrant yellow plum compote with apples and melons! Such a set of fruits was not chosen in vain, they perfectly complement each other, and the taste of the compote turns out to be harmonious and very, very tasty. Try to cook compote with us, and you will be convinced of it!

A bright and rich yellow plum compote is another option for harvesting plums for the winter. Honey plums, soaked in the rays of the summer sun, will make the preparation fragrant, give it a beautiful sunny color and cheer you up on a gloomy autumn day, reminding you of the warm summer. It is recommended to add dense plums to the preparation, which you can use after opening the jar for making baked goods and desserts.

Fragrant bright yellow plum compote is a great drink for quenching your thirst. You adjust the amount of plum in the compote to your taste, and to make the drink slightly sour, you can add a little citric acid to it, at the tip of a teaspoon. Since we prepare compote from a plum with a stone, we recommend not to store it for a long time, but to drink it within several months from the date of conservation. From the specified number of products, we will get two jars of compote, 700 ml each.

This compote has a ton of benefits, but there is one that moms will love. Compote prepared in this way can be served to the smallest children, because for this you tried to extract the seeds from the plums. And an equally important advantage will be that the already sweet plum pulp will become even more tender and caramelized in taste.

Despite the fact that the compote contains plums, it turns out to be incredibly refreshing and fragrant, calling everyone to its scent. And the undoubted advantage of this preparation is the minimum amount of sugar, because nothing can compare with the natural sweetness of the plum.

An incredibly beautiful compote from an aesthetic point of view, which envelops the room with light. Ripe yellow plum along with juicy apples will be an excellent substitute for imported fruits and purchased juices. Also, the cooking process itself cannot but please, which in turn is as clear and simple as possible.