Categories
Blanks for the winter
  1. home
  2. ➠ Snacks
  3. ➠ Snacks
  4. ➠ Canned tomatoes in apple juice

Canned tomatoes in apple juice

0
604
Kitchen Russian
Calorie content 19.8 kcal
Portions 4 p.
Cooking time 45 minutes
Proteins * 0.4 gr.
Fats * 0.2 g
Carbohydrates* 7.4 gr.
* per 100 gr. product
Canned tomatoes in apple juice
Content

An original way of harvesting tomatoes for the winter is a canning recipe in apple juice. This dish turns out to be very special. The amazing sweet and sour taste of the sauce and juicy fruits will decorate not only a family, but also a festive table!

Ingredients

Cooking process

step 1 out of 6
We wash the tomatoes and apples.
step 2 out of 6
Cut the apples into slices and send them to the juicer.
step 3 out of 6
Bring the finished apple juice to a boil and add salt to it.
step 4 out of 6
Peel the tomatoes. And together with dill and pepper, we put them in sterilized jars. Fill the tomatoes with apple juice. We cover with lids.
step 5 out of 6
We put the cans in a large saucepan and fill them with water about 1/4, bring to a boil and sterilize the cans for 10 minutes.
step 6 out of 6
We take out the cans and roll them up tightly with lids.

Bon Appetit!

Similar recipes

leave a comment

Name
Email
Text *