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Lavash envelopes with cheese and sausage

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2444
Kitchen World
Calorie content 285.9 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 50.2 g
Fats * 18.9 g
Carbohydrates* 37.9 gr.
* per 100 gr. product
Lavash envelopes with cheese and sausage
Content

If you need to cook a quick and satisfying dish, then pita bread envelopes with cheese and sausage are best suited for a delicious snack. The cheese will melt during frying and the envelopes will turn out to be especially juicy and aromatic. This delicacy will appeal to both children and adults.

Ingredients

Cooking process

step 1 out of 5
Let's start by preparing the filling so that the pita bread does not dry out. Rub the cheese on a coarse grater.
step 2 out of 5
Cut the sausage into small cubes.
step 3 out of 5
We mix the sausage and carrots in Korean. Add cheese to them and salt the mass.
step 4 out of 5
We cut the lavash into rectangular pieces. Put the stuffing of sausage, carrots and cheese inside and wrap the pita bread in an envelope.
step 5 out of 5
We heat the vegetable oil and fry the envelopes on both sides until golden brown.

Bon Appetit!

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