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Cinnamon puff pastry rolls

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328
Kitchen World
Calorie content 301.5 kcal
Portions 6 port.
Cooking time 35 minutes
Proteins * 8.2 gr.
Fats * 15.4 g
Carbohydrates* 43.6 gr.
* per 100 gr. product
Cinnamon puff pastry rolls
Content

The smell of coffee and freshly baked cinnamon pastries is what gives you a great mood in the morning and brings pleasure. If you already have ready-made puff pastry in the refrigerator, then tender baking will take a few minutes.

Ingredients

Cooking process

step 1 out of 5
Remove the puff pastry from the freezer in advance so that it is completely defrosted. Divide the dough into small squares, roll them out a little with a rolling pin.
step 2 out of 5
Sprinkle the dough with a mixture of sugar and cinnamon. Fasten opposite corners of the dough to make the pieces look like envelopes.
step 3 out of 5
Cover the baking sheet with foil or parchment paper, put the blanks on it. Break an egg into a bowl, add sugar and cinnamon, whisk the ingredients together.
step 4 out of 5
Grease the envelopes with the egg mixture.
step 5 out of 5
Place the baking sheet in the oven, bake the envelopes at 200 degrees for 15-20 minutes. Serve aromatic pastries while still warm with your morning coffee.

Bon Appetit!

 

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