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Puff pastry envelopes with jam

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464
Kitchen World
Calorie content 277.4 kcal
Portions 12 port.
Cooking time 45 minutes
Proteins * 7.7 g
Fats * 17.3 g
Carbohydrates* 41.9 gr.
* per 100 gr. product
Puff pastry envelopes with jam
Content

Delicious, appetizing and original. Moreover, at least one jar of jam can be found in any refrigerator. Such sweet pastries are quickly prepared and will ideally fit into gatherings over tea or coffee. Your guests and loved ones will be delighted.

Ingredients

Cooking process

step 1 out of 5
Sprinkle the work surface with flour, put the puff pastry on it and cut it into squares. Roll out each square a little.
step 2 out of 5
Put the jam filling on the dough, determine the amount by eye, the main thing is that the filling does not flow out of the envelopes.
step 3 out of 5
Fasten opposite corners and adjacent edges together.
step 4 out of 5
Grease a baking sheet with sunflower oil, spread the blanks on it, grease them with whipped yolks.
step 5 out of 5
Bake the envelopes in the oven at 180 degrees for 20 minutes. Cool the baked goods a little, then serve with tea.

Bon Appetit!

 

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