Puff pastry envelopes with ham and cheese

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342
Kitchen World
Calorie content 289.5 kcal
Portions 6 port.
Cooking time 35 minutes
Proteins * 14 gr.
Fats * 19.2 g
Carbohydrates* 25.1 g
Puff pastry envelopes with ham and cheese

Among the huge variety of choices, how to satisfy hunger, puff envelopes are always very popular. In addition, such a dish is very convenient to take with you on the road and to work.

Ingredients

Cooking process

step 1 out of 5
Prepare all the ingredients you need. Cut the cheese and ham into thin strips.
step 2 out of 5
Defrost the dough completely and cut into rectangular pieces.
step 3 out of 5
Place the cheese and ham filling on each rectangle of dough.
step 4 out of 5
Fold the dough in half and pinch the edges together tightly.
step 5 out of 5
Line a baking sheet with parchment paper. Spread the blanks on a baking sheet, brush them with a beaten egg. Bake the envelopes at 200 degrees for 10-15 minutes. Cool the baked goods a little and you can taste.

Bon Appetit!

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