Chicken cutlets with gravy in the oven

Appetizing and juicy cutlets are obtained if you cook them with zucchini and bake them in the oven. The dish is perfect for lunch or dinner, and also goes well with absolutely any side dishes.

This dish is quick and easy to prepare. Using pita bread allows you not to waste time kneading the dough. Minced meat can be cooked by hand. We bake chicken lasagna with creamy milk sauce.

Breaded chicken cutlets are a common and beloved meat dish. The peculiarity of this recipe is that the dish is not cooked in a pan, but baked in the oven. These cutlets are crispy on the outside and juicy on the inside. This dish is perfect for a light dinner.

Chopped turkey cutlets in the oven is a healthy and tasty dish. Such cutlets are popular among those who follow the diet and adhere to a healthy lifestyle. The finished dish turns out to be soft and quite juicy. Knowing all the secrets of making such cutlets, as a result, everyone will have a delicious dish!

Prepare minced turkey thighs yourself, it will be of better quality than the store one.If you have frozen turkey meat, defrost it naturally to keep it juicy. Add potatoes to the minced meat. We bake the cutlets in a sauce that will make them tender and juicy.

Turkey meat, as the most useful and dietary, can be given to children from an early age. It is important to prepare it correctly. Cutlets from this meat are cooked for children or steamed, or stewed. In this recipe, you are invited to bake them in the oven in sour cream sauce. Since children hardly react to culinary delights, only onions and an egg are added to the minced meat. Minced meat is ground in a blender. The dish will turn out to be very tender.

If you bake minced turkey cutlets in gravy, then thanks to it, the cutlets will acquire a completely new taste. In this recipe, you are invited to bake them in tomato sauce. For baking, use a dish with high sides so that the gravy covers the patties completely.

This turkey dish with cabbage is a variant of ordinary cabbage rolls, because there may not be rice in the kitchen, and even if the time for cooking dinner is limited. Cabbage makes such cutlets very juicy, only it needs to be chopped in a meat grinder. This is a great budget and tasty option for a family. To improve the taste of the turkey mince, you can add beef or pork, and in this recipe we add bacon.

Those who like to eat deliciously, but do not want to fiddle around at the stove for a long time, should like this recipe. In addition, such cutlets will appeal to those who follow the principles of proper nutrition. Thanks to the cabbage added to the minced meat, the cutlets become less fatty, contain more fiber, which has a positive effect on digestion. This dish can also be included in the children's menu, because it is a product prepared in a gentle way from lean meat and vegetables. Children will love such "koloboks", while mothers only need to cook minced meat for them. The oven will do the rest.

As you know, fried food is not recommended to be consumed frequently. Including your favorite cutlets. Unfortunately, carcinogens are formed in an appetizing golden brown crust, and, in general, dishes cooked in a pan with an abundance of oil are difficult for digestion. In this case, there is a great alternative - baking in the oven. In this case, oil can not be used at all, and a fried harmful crust will not work.It is important not to overdry the products: as soon as the pulp is baked and the surface is slightly browned, it is time to take the cutlets out of the oven.

Minced meat for cutlets can be used both store and home. Of course, only in the case of self-made minced meat can you be absolutely sure of its quality and know exactly the composition. As a raw material, it is better to use not only the breast, but also the thighs (in a one-to-one ratio) - this way the cutlet mass will turn out to be juicier. And the cutlets themselves will be cooked in the oven, with gravy. They turn out to be very tender and tasty.

Chicken cutlets are good both hot and cold, due to the fact that the chicken meat is not fatty. To add originality to the dish, add some mushrooms and bake the patties in the oven. The familiar chopped chicken cutlets will surprise you with their taste.

Pozharskie chicken cutlets are fried in bread crumbs. Thus, all the juiciness is baked inside under a crispy crust.

Cutlets are one of the most common meat dishes, they are easy to prepare and you can choose any side dish for them. And each housewife has her own chips to improve this meat dish: someone makes a delicious gravy, while others add cheese or mushrooms.

Chicken cutlets will sparkle with new colors with the addition of crispy cabbage. The dish will become even more satisfying and juicy. This dining option will perfectly complement your family table.

Chopped cutlets are a special and incredibly tasty dish that can be served with any side dish. Chicken breast is perfect for culinary performance. What you need for a family lunch or dinner!

Cutlets baked in sour cream sauce are juicy and tender in taste.Such a dish will not harm the figure, because the recipe involves the use of light chicken fillet.

Creamy sauce makes any recipe tender and unique. Minced chicken cutlets will not be an exception. And as a side dish, boiled potatoes or mashed potatoes are ideal.

Delicious, appetizing, with a brown cheese crust and tomato, chicken cutlets are very easy and quick to cook in the oven. They bake evenly and turn out to be very aromatic. You can serve them with any side dish! This is a delicious dish worthy of a festive table!

Try to cook original and incredibly delicious chicken cutlets. To add boiled potatoes to the recipe. The dish will turn out amazing! Delicate, soft, very satisfying and aromatic! Relatives will definitely appreciate your culinary delights!

We all remember the incredible taste of kindergarten chicken cutlets. Delicate, mouth-watering, fragrant cutlets are very easy to cook at home! Spoil your family with a delicious meal!