Crab salad with chicken breast

This version of the most satisfying crab salad, because it includes chicken meat. Why chicken? Because it is the lightest and most tender, it pairs perfectly with the main ingredients of salad, crab sticks and canned corn.

Crab salad cooked with juicy chicken pieces and vegetables is amazing! Juicy, nourishing, very rich and tender, I just want to try it!

Uncomplicated salad with chicken meat and crab sticks. At first glance, these two ingredients do not go together, but in a company with cucumbers, eggs, canned peas and fresh herbs, the situation completely changes. The salad turns out to be juicy and satisfying - it is quite suitable for a light nutritious dinner.

With simple, affordable ingredients - chicken, crab sticks, and canned pineapple - you can quickly make a light and fresh salad. Eggs and a little corn are often added to it, but it is possible without them. Boil chicken and eggs in advance. Cooking is done quickly, in 20 minutes, which is important when you have a limited time.

Salad with chicken, crab sticks and pineapple is often called light because it contains few calories and few ingredients, but despite this, it turns out to be very tasty.Such a salad can be simply mixed or formed in layers, you can add other ingredients to your liking.