Salad with crab sticks and pineapple

Peking cabbage goes well with many foods, and its union with pineapples has become almost classic. We supplement this familiar combination with crab sticks and change the form of serving the salad - and the dish is already capable of giving the impression of an absolute novelty.

Today we will have a little fantasy with a classic salad of crab sticks and corn - we will replace one of the ingredients with canned pineapple and see what new notes our salad will sparkle. The sweet taste of pineapple and canned corn goes well with salty crab sticks and boiled rice for a pleasant surprise!

The well-known salad of crab sticks with corn will sparkle with new flavors if you add canned pineapples there. The good thing about the salad is that almost everything, with the exception of eggs, is bought ready-made. All that remains is to cut and lay them correctly.

We present to your attention a salad, which can be both an everyday and a festive dish at the same time. The salad is easy to prepare, but at the same time, such an exotic ingredient for our latitudes as pineapple gives the dish a special charm.

When you want to cook something very light and simple, but at the same time original, we recommend you crab salad with pineapple. There are very few ingredients here, but the result is very decent! The salad is perfect for garnish with meat or fish dishes.

I highly recommend using my favorite and simple recipe for an incredibly delicious salad with shrimp, crab sticks and pineapple. The salad will be an adornment for any family identity or romantic dinner. Cook and this salad will be your favorite.

Shrimp, crab sticks and pineapple salad can be a juicy pre-main course snack or even a full breakfast. In addition, the use of shrimp has a beneficial effect on the state of the immune system and preserves the youth of the body.

Many people adore crab sticks for their versatility, they are ideally combined in salads with vegetables and even some fruits. For example, juicy pineapple will add sophistication to your dish.

Appetizing crab salad with corn and pineapple is a real treat for a festive table. Delicious, satisfying and nutritious. The guests will be happy!

With simple, affordable ingredients - chicken, crab sticks, and canned pineapple - you can quickly make a light, fresh salad. Eggs and a little corn are often added to it, but it is possible without them. Boil chicken and eggs in advance. Cooking is done quickly, in 20 minutes, which is important when you have a limited time.

Salad with chicken, crab sticks and pineapple is often called light because it contains few calories and few ingredients, but despite this, it turns out to be very tasty. Such a salad can be simply mixed or formed in layers, you can add other ingredients to your liking.