Salad with crab sticks, rice, cabbage and corn

Among such a variety of salads, it is very difficult to stop at just one. For a feast, lighter options with fresh or canned vegetables are suitable. For a snack - meat salads are better. Crab salad is something in between, it is moderately light, but nutritious at the same time.

Peking cabbage in salads perfectly reveals all its advantages, it is crispy and juicy. The salad with crab sticks and Chinese cabbage turns out to be even more airy and tender. This dish can be served in winter and summer.