Salad with crab sticks, cheese and pineapple

Peking cabbage goes well with many foods, and its union with pineapples has become almost classic. We supplement this familiar combination with crab sticks and change the form of serving the salad - and the dish is already capable of giving the impression of an absolute novelty.

The well-known salad of crab sticks with corn will sparkle with new flavors if you add canned pineapples there. The good thing about the salad is that almost everything, with the exception of eggs, is bought ready-made. All that remains is to cut and lay them correctly.

When you want to cook something very light and simple, but at the same time original, we recommend you crab salad with pineapple. There are very few ingredients here, but the result is very decent! The salad is perfect for garnish with meat or fish dishes.

I highly recommend using my favorite and simple recipe for an incredibly delicious salad with shrimp, crab sticks and pineapple. The salad will be an adornment for any family identity or romantic dinner. Cook and this salad will be your favorite.

Shrimp, crab sticks and pineapple salad can be a juicy pre-main course snack or even a full breakfast. In addition, the use of shrimp has a beneficial effect on the state of the immune system and preserves the youth of the body.

Many people adore crab sticks for their versatility, they are ideally combined in salads with vegetables and even some fruits. For example, juicy pineapple will add sophistication to your dish.