Salad with crab sticks, egg and cabbage

Peking cabbage goes well with many foods, and its union with pineapples has become almost classic. We supplement this familiar combination with crab sticks and change the form of serving the salad - and the dish is already capable of giving the impression of an absolute novelty.

This salad can be prepared from both frozen broccoli and fresh. The dressing is also offered to choose from, according to taste and dietary preferences. There are few components in such a salad, but the bulk of the taste does not lose at all from this.

Quite a hearty salad with a spicy dressing. An interesting detail - egg pancakes cut into strips, pre-fried until golden brown. It is important to cut all products into the same strips, then the salad looks very aesthetically pleasing.

Seaweed contains a large amount of iodine, vitamins and macronutrients that are so necessary for our body. Seaweed can be included in the diet as an independent product or as part of a variety of salads. Today we will prepare one of these salads: seaweed with crab sticks and sweet corn - a very successful combination!

Peking cabbage, unlike other types of cabbage, is more tender and juicy. It gives the salads volume and fresh taste. With its help, dishes that have long been known to everyone will sparkle in a new way.

Shrimp and tender napa cabbage go well together in one salad, where you can also add foods such as eggs, crab sticks, onions and cheese. A salad dressing is especially delicious if you make it with homemade mayonnaise, adding mustard, vinegar or sugar, and soy sauce - prepare it more according to your preferences.

There are many different varieties of crab salad you can make. Each housewife has her own signature recipe. I want to suggest making a crab salad with Chinese cabbage. A great option for treating unexpected guests. Prepares quickly and easily. The salad turns out to be very tasty and light with an ideal combination of products.

Seafood and vegetables are the perfect combination for a light and fresh salad. The appetizer is suitable for buffets and festive tables. The dish comes out tasty and appetizing, and it will take quite a bit of time to prepare it.

If you want to complement your menu with something delicious, prepare a seafood salad. It has an excellent taste and is rich in useful trace elements.

A nutritious and interesting-to-taste salad made from crab sticks, corn, eggs and seaweed. The appetizer will delight you with its piquancy and aroma. Try it for your homemade lunches or dinners.

Crab stick salads are perfectly complemented by fresh cabbage. The vegetable makes the snack lighter and fresher. The dish is suitable for both a home lunch and a festive menu.

Crab salad with traditional corn, egg and Chinese cabbage will be healthy and tasty. All ingredients of the salad are low in calories, which is important for a healthy diet.This salad can be seasoned not only with mayonnaise, but also with good olive oil or yogurt. This salad can be prepared for breakfast or dinner.

For lovers of seafood dishes, it is proposed to prepare a light and healthy crab salad with the addition of seaweed, eggs and corn. The taste of the salad will depend on the type of seaweed, because it is spicy pickled, with a neutral taste and dried. Choose cabbage according to your taste. For such a salad, high-quality canned corn is important, and an egg is added for satiety.

Instead of the traditional rice in this recipe, you are encouraged to add fresh cabbage to the crab salad. The dish will turn out to be light, colorful and tasty. For freshness and aroma, dill and cucumber are added to the salad.

Among such a variety of salads, it is very difficult to stop at just one. For a feast, lighter options with fresh or canned vegetables are suitable. For a snack - meat salads are better. Crab salad is something in between, it is moderately light, but nutritious at the same time.

Peking cabbage in salads perfectly reveals all its advantages, it is crispy and juicy. The salad with crab sticks and Chinese cabbage turns out to be even more airy and tender. This dish can be served in winter and summer.

Juicy, amazingly appetizing crab salad, which everyone can cook. A great idea for a festive feast. Very nutritious, it will well complement meat, potato or cereal delicacies. Simply delicious!

Juicy, delicious salad made from crab sticks or crab meat. This delicacy goes well with corn, and eggs, cabbage and cucumbers are excellent additions to them. Everyone at home loves this simple yet incredibly delicious dish. Real jam!

Delicious salad of crab sticks, corn, cucumbers, eggs and Chinese cabbage.Hearty, juicy, with a rich taste, it just melts in your mouth! Terrific mouth-watering dish!

If guests are on the doorstep, and the treat is not ready, this salad can help out great. It prepares instantly, looks attractive, does not require impregnation or pre-cooling. The main thing is to immediately put the eggs to boil in order to save time.

A very light and nutritious salad at the same time. We recommend laying out the ingredients in the form of layers - this way the appetizer looks much more attractive and gets a festive mood. After cooking, we advise you to chill the salad a little in the refrigerator - so all the ingredients will acquire the same temperature and their combination in a cool form will be even more harmonious.

How many different recipes for crab salad are out there! But one of the most delicious and original will be the salad with apple and cabbage. An interesting flavor combination, juicy and healthy products, such a dish should definitely be tried!