Ricotta cheese cream for cake
0
11301
Kitchen
World
Calorie content
303.3 kcal
Portions
10 port.
Cooking time
40 minutes
Proteins *
6.9 gr.
Fats *
20 gr.
Carbohydrates*
41.5 g
Cream cheese is famous not only among professional pastry chefs. Housewives use this cream everywhere in the preparation of their homemade desserts. It is a soft, slightly grainy and very delicate cream.
Ingredients
Cooking process
Bon Appetit!