Cream cheese in butter and condensed milk for cake
0
11132
Kitchen
World
Calorie content
195.7 kcal
Portions
8 port.
Cooking time
25 minutes
Proteins *
12.9 gr.
Fats *
6.8 g
Carbohydrates*
24.8 g
From curd cream, condensed milk and heavy cream, you can make the perfect cheese cake cream in minutes. Thanks to its lush texture and delicate taste, it will make your dessert an exquisite delicacy.
Ingredients
Cooking process
Bon Appetit!