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Croissants without filling from ready-made puff pastry

0
1915
Kitchen French
Calorie content 332.9 kcal
Portions 12 port.
Cooking time 40 minutes
Proteins * 10.4 g
Fats * 23.9 gr.
Carbohydrates* 49.5 g
* per 100 gr. product
Croissants without filling from ready-made puff pastry
Content

A very tasty dessert that turns out to be insanely appetizing, even without the filling. A flaky delicacy can be served with tea or made on its basis sandwiches with a variety of fillings. Curd cheese, fish, condensed milk - the limit is only your imagination! Real jam!

Ingredients

Cooking process

step 1 out of 5
Defrost the puff pastry in advance and roll it out with a thin layer of about 3-4 mm. To prevent it from sticking to the table, you can sprinkle it with a little flour.
step 2 out of 5
Now we cut the dough into triangles of the same size.
step 3 out of 5
Sprinkle the dough with granulated sugar to taste. On the wide side, we make an incision and bend the edges, then we fold each triangle in the form of a roll.
step 4 out of 5
Grease a baking sheet with vegetable oil and lay out the croissants. We coat the top with egg yolk to make them more ruddy and appetizing.
step 5 out of 5
We bake croissants in the oven at 190 degrees for 15-20 minutes.

Bon Appetit!

 

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