Crispy wings with honey and mustard in the oven

0
760
Kitchen World
Calorie content 119.8 kcal
Portions 8 port.
Cooking time 180 minutes
Proteins * 15.6 gr.
Fats * 8.7 g
Carbohydrates* 9.8 g
Crispy wings with honey and mustard in the oven

Moderately spicy, tender and tasty appetizer. The honey mustard marinade gives chicken meat a slightly sweet taste and a crispy crust. In general, the chicken turns out to be very appetizing in appearance.

Ingredients

Cooking process

step 1 out of 6
The first step is to prepare the marinade. Combine mustard, honey, soy sauce, salt and spices.
step 2 out of 6
Rinse the chicken wings with running water, cut off the outer phalanges and pat dry with paper towels.
step 3 out of 6
Mix the wings with the marinade. Make sure the marinade covers the wings evenly. Leave the meat in a cool place for 2-2.5 hours.
step 4 out of 6
Cover a baking sheet with parchment, put the pickled wings on it.
step 5 out of 6
Bake the wings until golden brown in the oven at 180 degrees for 40-50 minutes.
step 6 out of 6
Place the wings on a platter and serve with a side dish or sauce to taste.
Bon Appetit!

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