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Chicken thighs in honey and soy sauce

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Kitchen World
Calorie content 71.3 kcal
Portions 4 port.
Cooking time 80 minutes
Proteins * 6.4 gr.
Fats * 7.1 gr.
Carbohydrates* 9.1 gr.
* per 100 gr. product
Chicken thighs in honey and soy sauce
Content

Chicken meat is delicious and easy to prepare. Try the wonderful juicy thighs in honey and soy sauce. With or without a side dish, this dish will always be relevant for lunch or dinner.

Ingredients

Cooking process

step 1 out of 8
Wash the chicken thighs and pat dry with paper towels. Measure out all the ingredients you need.
step 2 out of 8
Fry the thighs in vegetable oil in a frying pan. It will take you 7-8 minutes on each side.
step 3 out of 8
Peel the carrots, wash, cut into slices and add to the chicken.
step 4 out of 8
Remove the husk from the onion, chop it finely and add to the pan. Then pour in 500 ml of water.
step 5 out of 8
Season with salt and black pepper to taste, simmer the thighs, covered, over low heat for 20 minutes.
step 6 out of 8
Combine honey, soy sauce, tomato paste and starch. You should have a smooth, lump-free mass.
step 7 out of 8
Add the sauce to the chicken thighs in a skillet, simmer for 10 minutes, then add the chopped garlic.
step 8 out of 8
Chicken thighs in honey-soy sauce are ready, can be served.
Bon Appetit!

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