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Chicken cutlets in bread crumbs

1058

Kitchen Eastern European

Calorie content 110.9 kcal

Portions 5 port.

Cooking time 45 minutes

Proteins * 8.4 gr.

Fats * 7.3 gr.

Carbohydrates* 12.7 g

Content

Chicken cutlets are a delicious meat dish, the preparation of which will not cause difficulties even for a novice housewife. Thanks to the successful combination of all the ingredients, the finished dish has the right texture, it turns out juicy and tender. The use of bread crumbs allows for crispy cutlets on the outside.

Ingredients

Cooking process

Cut black bread into small cubes, cover with milk for 10 minutes.

Peeled garlic and onions, along with chicken fillet and soaked bread, must be scrolled through a meat grinder. Drive an egg into the resulting homogeneous minced meat, add salt and black ground pepper.