Crispy Chicken Wings with Potatoes

0
558
Kitchen World
Calorie content 133.6 kcal
Portions 4 port.
Cooking time 120 minutes
Proteins * 14.4 g
Fats * 10.1 gr.
Carbohydrates* 7.7 g
Crispy Chicken Wings with Potatoes

Delicious chicken wings with appetizing crispy crust and aromatic potatoes are obtained in the oven. Cooking is easy, and the result will definitely delight you. Simply delicious!

Ingredients

Cooking process

step 1 out of 5
Mix together the soy sauce, salt, herbal mixture and black pepper.
step 2 out of 5
Wash the wings and cut them into 2-3 pieces.
step 3 out of 5
We send the wings to the cooked marinade and leave for 40-60 minutes so that the meat is well saturated.
step 4 out of 5
Peel the potatoes and cut them into small slices.
step 5 out of 5
Now we coat the baking sheet with vegetable oil and lay out the wings and potatoes. Sprinkle the potatoes with salt and send everything to bake in the oven at 180 degrees for 50 minutes.
Bon Appetit!

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