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➠ Chicken chops in flour

Chicken chops in flour

653

Kitchen European

Calorie content 198.2 kcal

Portions 4 port.

Cooking time 40 minutes

Proteins * 17 gr.

Fats * 7.1 gr.

Carbohydrates* 40.8 g

Content

Delicious chicken chops, with a delicious golden crust, will turn out if raw meat is rolled in flour. And in order for it to retain its juiciness, we will additionally soak it in an egg mixture. You can serve such chops with any favorite side dish and herbs.

Ingredients

Chicken fillet 300 gr. Egg 1 PC. Wheat flour 3 tbsp Salt taste Sunflower oil 40 ml.

Cooking process

We wash the chicken fillet under running water, let it dry, cut it into several pieces and beat it off with a kitchen hammer. Salt and pepper to your liking.