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Lavash with sausages and cheese in the oven

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1158
Kitchen World
Calorie content 268.5 kcal
Portions 4 port.
Cooking time 50 minutes
Proteins * 15.8 g
Fats * 14.8 g
Carbohydrates* 25.6 g
* per 100 gr. product
Lavash with sausages and cheese in the oven
Content

Many light meals can be prepared using thin pita bread. Usually these are rolls or shawarma at home. We invite you to try a recipe for a delicious snack made from pita bread, sausages and cheese.

Ingredients

Cooking process

step 1 out of 6
Boil the sausages until tender and cut into slices.
step 2 out of 6
Wash greens and chop finely.
step 3 out of 6
Grate the cheese on a coarse grater.
step 4 out of 6
Spread the pita bread on a flat surface and place sausages, dill and cheese on top of it.
step 5 out of 6
Wrap the filling in pita bread, you get a tight roll, closed on all sides. Wrap the roll in foil and place it in an oven preheated to 180-200 degrees for 20-25 minutes.
step 6 out of 6
During this time, the cheese will melt and the pita will become crispy.

Bon Appetit!

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