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Lavash with cottage cheese and cheese in the oven

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1774
Kitchen World
Calorie content 180.7 kcal
Portions 4 port.
Cooking time 40 minutes
Proteins * 14.3 g
Fats * 9 gr.
Carbohydrates* 15.9 gr.
* per 100 gr. product
Lavash with cottage cheese and cheese in the oven
Content

It is very easy to cook a juicy, delicious pita bread with an appetizing curd and cheese filling in the oven. Although the products are very simple and always at hand, the taste is original and very appetizing! Great dessert for tea or coffee!

Ingredients

Cooking process

step 1 out of 5
Rub the cheese on a coarse grater.
step 2 out of 5
My dill and finely chopped knife.
step 3 out of 5
We mix dill, cheese, eggs and cottage cheese. Salt to taste and add a pinch of ground black pepper.
step 4 out of 5
We take pita bread and coat it with the filling, twist it into a roll and cut it into 3-4 parts. In the same way, we prepare all the sheets of pita bread.
step 5 out of 5
Lubricate the baking dish with butter and lay out the pita bread with the filling. We put in the oven for 20-25 minutes, bake at 180 degrees.

Bon Appetit!

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