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Oven lasagna

0
1388
Kitchen Italian
Calorie content 154.1 kcal
Portions 6 port.
Cooking time 80 minutes
Proteins * 7.8 g
Fats * 6.2 gr.
Carbohydrates* 20.1 g
* per 100 gr. product
Oven lasagna
Content

If you are not yet familiar with Italian cuisine, then you should start with the very popular lasagna dish. It is prepared very simply and always turns out delicious, this dish cannot be spoiled.

Ingredients

Cooking process

step 1 out of 7
Melt the butter, add flour to it, stir so that there are no lumps.
step 2 out of 7
Heat milk in the microwave, add the butter mixture to it, season with spices to taste, salt. Put in the microwave, turn on the "Warm up" mode.
step 3 out of 7
Wash and chop the tomatoes in a blender, finely chop the onion, mix the tomato mass and the onion with the minced meat.
step 4 out of 7
Grease with oil in a baking dish, pour a little sauce on the bottom.
step 5 out of 7
Lay out a few sheets of lasagna so that they completely cover the bottom of the mold, place half of the meat filling on top, pour over the sauce, cover with the next layer of lasagna sheets. Then add the filling with the sauce again and top with the lasagna sheets, pour out the remaining sauce, sprinkle with grated cheese.
step 6 out of 7
Preheat the oven to 180 degrees, bake the lasagna for 45 minutes.
step 7 out of 7
Sprinkle the finished lasagne with chopped herbs and serve hot.

Bon Appetit!

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