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Lazy lavash lasagna

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4702
Kitchen Italian
Calorie content 162.7 kcal
Portions 6 port.
Cooking time 55 minutes
Proteins * 10.7 g
Fats * 9.4 gr.
Carbohydrates* 9.1 gr.
* per 100 gr. product
Lazy lavash lasagna
Content

Lazy lavash lasagna is a simple and quick dish that will be a great option for a family lunch or dinner. Prepare this dish for a culinary experience, for an experiment, for a quick meal. A minimum of ingredients, a minimum of time spent - and your table will be decorated with delicious lasagna.

Ingredients

Cooking process

step 1 out of 7
Chop the peeled onions and send them to a preheated pan to fry until golden brown. Then add minced meat to the onion and fry everything together over medium heat until tender. Do not forget to season the contents of the pan with salt. We turn on the oven for warming up, setting the temperature mode to 200 degrees.
step 2 out of 7
In a convenient saucepan, melt the butter, then add the wheat flour.
step 3 out of 7
Stirring constantly, bring the mixture until golden brown.
step 4 out of 7
After that, pour milk into the resulting mixture, add salt and granulated sugar. We continue to cook for another 5-7 minutes, until the sauce thickens.
step 5 out of 7
All ingredients are prepared. Let's start collecting lasagne. Put a sheet of lavash in a suitable baking dish (before that, you can cut the sheets of lavash according to the size of the mold). We spread part of the minced meat fried with onions on pita bread. Pour sauce over everything.
step 6 out of 7
Collect all lasagna in the same way, repeating layers. Rub hard cheese on a coarse grater and sprinkle it on the final layer of the dish. Place the lasagna in a preheated oven for 25 minutes.
step 7 out of 7
When ready, we take the dish out of the oven, cool it, cut it into pieces and you can treat yourself to it.

Enjoy your meal!

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