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Zucchini tortillas with chicken

955

Kitchen Russian

Calorie content 114.3 kcal

Portions 4 port.

Cooking time 40 minutes

Proteins * 14.5 g

Fats * 9.8 g

Carbohydrates* 3.2 gr.

Content

Zucchini tortillas can be made in two ways: mixing meat with zucchini dough or making stuffed tortillas. The simplest and fastest option will be the first, in this way we will prepare the cakes.

Ingredients

Zucchini 1 PC. Chicken fillet 300 gr. Egg 2 pcs. Flour 3 tbsp Salt taste Ground black pepper taste Sunflower oil for frying

Cooking process

Wash the zucchini, grate. Scroll the chicken fillet through a meat grinder.

Combine zucchini, meat, eggs and flour, knead the dough, salt and season to taste.

Preheat a skillet, add a small amount of sunflower oil and fry the cakes on both sides over low heat.

Transfer the finished tortillas to a paper towel to remove excess oil and then serve.

Bon Appetit!

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