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Raspberry compote with mint for the winter

0
821
Kitchen Russian
Calorie content 60.1 kcal
Portions 3.5 l.
Cooking time 30 minutes.
Proteins * 0.2 g
Fats * 0.1 g
Carbohydrates* 14.6 gr.
* per 100 gr. product
Raspberry compote with mint for the winter
Content

A fragrant drink made from raspberries, with an amazing taste and light hints of mint. In winter, such a delicacy will cheer you up, energize and diversify the menu. It can be served with vanilla scones or custard crumpets! Simply delicious!

Ingredients

Cooking process

step 1 out of 5
We sort out the raspberries and check for the presence of worms in them, as they could spoil the taste of the drink.
step 2 out of 5
We send water to the fire, and after it boils, pour berries into it and add sugar.
step 3 out of 5
Stir, reduce the fire and wait for the mass to boil again. After that, we continue to cook for 5 minutes.
step 4 out of 5
My mint sprigs. We send them to the pan and continue to cook for another 3 minutes.
step 5 out of 5
We pour the compote into sterilized jars and roll them up with metal lids.

Bon Appetit!

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