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Milk mannik in the microwave

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Kitchen Russian
Calorie content 196.1 kcal
Portions 10 port.
Cooking time 30 minutes.
Proteins * 8.2 gr.
Fats * 4.9 gr.
Carbohydrates* 38.7 g
* per 100 gr. product
Milk mannik in the microwave
Content

Semolina pie is always simple and tasty. And the microwave can make cooking even faster. This method is suitable for family breakfasts or spontaneous decisions to please loved ones with a delicious dessert.

Ingredients

Cooking process

step 1 out of 6
Pour the semolina with milk, mix thoroughly and leave to swell for 20 minutes.
step 2 out of 6
The butter must be melted. We pour it into a container for making dough. Add sugar there and break the egg. Beat until smooth.
step 3 out of 6
When the cereal with milk is swollen, we send it to a mixture of butter and eggs. Sift flour, baking powder and mix well.
step 4 out of 6
We coat the glass form with oil and pour the dough for the manna into it. Keep in mind that when cooked, the cake will increase several times, so choose a deep form.
step 5 out of 6
We send the form with the dough in the microwave for 6 minutes. The power should be 600 watts. No special cooking modes are required for the cake. When ready, turn the manna onto a plate and let it cool slightly.
step 6 out of 6
Divide the dessert into portions and serve. Enjoy your tea!

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