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➠ Mannik on yogurt with apples

Mannik on yogurt with apples

1194

Kitchen Russian

Calorie content 197.5 kcal

Portions 10 port.

Cooking time 110 minutes

Proteins * 5.5 gr.

Fats * 3.3 gr.

Carbohydrates* 38.5 g

Content

It is with great pleasure that I want to share a recipe for a delicious manna on yogurt with apples.

Fans of charlotte and other pastries with apples will definitely appreciate and use this wonderful recipe. The minimum amount of expenses - the maximum pleasure.

Ingredients

Wheat flour 160 g Egg 2 pcs. Butter for lubrication Baking soda 1 tsp Semolina 160 g Yogurt 200 ml. Granulated sugar 160 g Apples 4 things. Vanillin 1.5 tsp

Cooking process

Prepare all the ingredients you need for making apple yogurt manna.

Measure out the required amount of semolina and pour into a deep bowl. Then pour in the required amount of drinking yoghurt. Yogurt can be used with any flavor. Mix thoroughly and leave to swell for about 20-30 minutes, stirring occasionally.

Break chicken eggs into a deep container and add the required amount of granulated sugar and vanilla sugar. Beat thoroughly with a mixer until the granulated sugar crystals are completely dissolved. You can also use a whisk, but this will significantly increase the cooking time of the dessert.

Pour the egg mass into the swollen semolina, add baking soda. Mix thoroughly.

Sift the required amount of wheat flour into the resulting dough, mix with a mixer or whisk.

Wash the apples thoroughly in cold running water and pat dry on a clean kitchen towel. Then remove seeds and cores. Optionally, you can use a vegetable peeler and peel. Cut the prepared apples into medium cubes and send to the prepared dough.

Lubricate the multicooker bowl well with a little butter, and then pour out the cooked dough, spreading it evenly with a silicone spatula. Close the lid of the multicooker. On the device panel, select the "Baking" mode, set the cooking time - 1 hour. Click the "Start" button. After the beep, turn off the device, leave the manna for another 10-15 minutes.