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Mannik with banana in a slow cooker

0
1461
Kitchen Russian
Calorie content 193.1 kcal
Portions 4 port.
Cooking time 120 minutes
Proteins * 5.5 gr.
Fats * 6.2 gr.
Carbohydrates* 44.5 g
* per 100 gr. product
Mannik with banana in a slow cooker
Content

Homemade cakes are very easy to cook in a multicooker. Check it out with this simple and incredibly delicious banana manna recipe. Incredibly soft, fluffy and aromatic dessert will exceed all your expectations!

Ingredients

Cooking process

step 1 out of 4
Mix semolina with granulated sugar and fill with fermented baked milk, stir and let the mass soften for 15-30 minutes.
step 2 out of 4
Then beat the eggs with a whisk and add them to the semolina, also add baking powder, flour and vanillin.
step 3 out of 4
Cut the bananas into cubes, add them to the finished dough and stir.
step 4 out of 4
We take the form of a multicooker, grease it with vegetable oil and pour the dough into it, leveling it over the surface of the bowl. We set the "Baking" mode and wait 60 minutes.

Bon Appetit!

 

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