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Mannik with cherries on kefir

0
1232
Kitchen Russian
Calorie content 203.3 kcal
Portions 8 port.
Cooking time 90 minutes
Proteins * 4.4 gr.
Fats * 1 gr.
Carbohydrates* 47.5 g
* per 100 gr. product
Mannik with cherries on kefir
Content

We can say with great confidence that fruits and berries are a real decoration of any dessert. Especially when it comes to baking. Baking a manna with cherries will not be difficult even for a novice cook.

Ingredients

Cooking process

step 1 out of 4
First you need to take a deep bowl, drive granulated sugar and eggs into it. Beat everything. The resulting mass is then combined with kefir, sifted flour, semolina, baking powder. Mix everything thoroughly and leave for half an hour.
step 2 out of 4
Remove the seeds from the cherries and sprinkle with sugar.
step 3 out of 4
Pour a third of all cherries into a pre-oiled mold and fill them with dough. Put the remaining cherries on top of the dough.
step 4 out of 4
We send the manna to the oven, heated to 190 degrees for 50 minutes. Before serving, the finished manna should be cooled and sprinkled with powdered sugar. Bon Appetit!

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