Mannik with apples

Lovers of apple baking will love this recipe. Mannik on sour cream turns out to be porous and lush, and the heady aroma of apples only complements it. Those who do not particularly recognize semolina will be able to appreciate this pie - along with flour, it gives an amazing result.

Here is a recipe for a simple pie that is made from basic ingredients. Kefir mannik turns out to be lush and tasty. Aromatic apples will add originality and balanced taste to baked goods.

Probably, there are no people who would not love charlotte. But manna on milk with apples is not often found. The pie turns out to be very unusual and disappears in a matter of minutes, so if you decide to cook a double portion, you can't go wrong. Even children who do not like semolina porridge are sure to piglet supplements.

Not everyone loves semolina porridge. But the manna on milk without eggs will definitely appeal to all those with a sweet tooth. The pie turns out to be very tasty and is eaten in a matter of minutes, so I recommend cooking a double portion at once.

Fragrant apples will serve as an excellent filling for the original manna. Airy kefir pie can be served as a dessert for family tea.

Mannik with apples on kefir is an original way of making a popular pie. Such a dessert will turn out to be incredibly satisfying and aromatic, and cooking in a multicooker will save your time even more.

Baking with apples is almost always successful. This fruit has a dense, juicy pulp that goes well with any dough without adding excess moisture. Manniks are no exception. The friability of the manna is appropriately emphasized by the juicy apple filling - the pie becomes even tastier. You do not need to cut off the peel from apples, in this case the texture of the manna will turn out to be more pronounced and structural.

Adding apples to the manna is a great idea. They are juicy, sour and go well with crumbly sweet dough. The final texture and even the taste of the product depend on the shape and size of the apple pieces in the manna. Therefore, for maximum juiciness and airiness of the crumb, we suggest rubbing the apples on a coarse grater - so they are evenly distributed in the dough and give all their taste.

Making a delicate and airy apple pie is very simple and quick. This does not require something special - a standard list of products that everyone has at home and in the refrigerator. The dough is kneaded by hand and consists of several stages: swelling of semolina, adding the main ingredients, then fruit. Manna baking takes 30-40 minutes. As you can see for yourself - everything is easy and simple! In an hour, you will have a magnificent and aromatic pie with apples and a mind-blowing aroma of vanilla and cinnamon on your table.

It is with great pleasure that I want to share a recipe for a delicious manna on yogurt with apples.

Fans of charlotte and other pastries with apples will definitely appreciate and use this wonderful recipe. The minimum amount of expenses - the maximum pleasure.

Mannik on water without flour is obtained with an incredible taste and aroma. This recipe is perfect for anyone with an allergic reaction to dairy or gluten. The baked goods turn out to be airy, and will look great at a festive feast.

I want to share a simple and quick recipe for an appetizing manna with an orange and an apple. An incredibly fragrant cake turns out to be tender, juicy and tasty. Great for Sunday breakfast or family tea.

When there is no desire to fantasize about the options for making breakfast or a snack, a manna on fermented baked milk with apples will help out. This pastry is perfect for family tea drinking, and for the unexpected arrival of guests. Semolina, fermented baked milk and apples are a delicate combination that results in delicious baked goods.

This recipe is dedicated to all lovers of apple and banana baked goods! Mannik with apple and banana turns out to be moderately sweet, juicy, tender and airy. Everyone can make an amazingly satisfying and tasty cake. Manna itself is a fairly simple baking, but the addition of an apple and a banana gives the dessert a flavorful zest.

Mannik with cottage cheese is one of the simple and affordable options for homemade baking. Here is a recipe for a delicious dessert - manna with cottage cheese and apples. The texture of the baked goods is soft and airy. Such a manna will appeal not only to adults, but also to children. Preparing such a dessert at home is not difficult.

Mannik is one of the most popular homemade desserts. It is easy to prepare and tastes amazing. Manna with bananas turns out to be especially appetizing. Fragrant and delicate, it will surely quickly disappear from the plates!

Mannik with lemon filling is a real delight! A pleasant light sourness, and a soft aromatic biscuit just melt in your mouth. There is simply no better dessert for tea drinking!

Lean mannik is a very aromatic and incredibly tasty tea delicacy. It is easy to cook both in the oven and in the slow cooker. In a slow cooker, the dessert turns out to be softer, but not so ruddy. Therefore, we will decorate it with powdered sugar, and for the filling we will take some fresh or frozen cherries!

Lean manna is a fragrant, tasty treat that is easy to make at home! This is the perfect dessert for tea, because we allow you to keep your figure. And to give the dish a special sweetness and appetizing, add honey, nuts and dried fruits to the dough. The mannik will turn out to be simply delicious!