Pickled zucchini slices

0
1926
Kitchen Russian
Calorie content 146 kcal
Portions 3 l.
Cooking time 135 minutes
Proteins * 0.7 g
Fats * 0.3 g
Carbohydrates* 35.9 g
Pickled zucchini slices

Marinated zucchini is a delicious and aromatic snack for the whole family. With her, any dish acquires new notes and becomes more appetizing and healthier. For dinner and lunch, for family and dinner parties, such a dish is always greeted with a bang!

Ingredients

Cooking process

step 1 out of 4
We wash the zucchini and cut into circles. Soak them in cold water for 1.5 hours.
step 2 out of 4
For the marinade, boil water and dissolve sugar and salt in it. Add vinegar.
step 3 out of 4
We immerse the zucchini in the marinade and cook for 10 minutes. We drain the water.
step 4 out of 4
My greens and chop finely. Chop the garlic with a knife and put in sterilized jars. Now we spread the zucchini. Roll up and cover with a towel. We keep it until it cools completely.

Bon Appetit!

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