Korean style marinated zucchini

0
1368
Kitchen Russian
Calorie content 112.3 kcal
Portions 1 l.
Cooking time 80 minutes
Proteins * 0.9 gr.
Fats * 6.8 g
Carbohydrates* 28.6 gr.
Korean style marinated zucchini

Delicious and mouth-watering recipe for marinated appetizer in Asian style. It is quite spicy and savory, and also very satisfying and nutritious! You can cook it quite quickly, in just 20 minutes. The dish is simply delicious!

Ingredients

Cooking process

step 1 out of 5
We wash the zucchini and rub with a special Korean grater. Pour boiling water over them and leave for 10 minutes. We transfer them to a colander so that the water is completely glass.
step 2 out of 5
Peel the carrots and rub them with long straws.
step 3 out of 5
Pass the garlic through a press, and finely chop the greens with a knife.
step 4 out of 5
Cut hot pepper into circles.
step 5 out of 5
We mix all the ingredients, season them with sugar, salt and ground pepper. Add vinegar and vegetable oil. Mix thoroughly. We put in the refrigerator for 60 minutes. pickle.

Bon Appetit!

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