Pickled zucchini in a package
0
650
Kitchen
Russian
Calorie content
21.2 kcal
Portions
2 p.
Cooking time
120 minutes
Proteins *
0.3 g
Fats *
5.1 gr.
Carbohydrates*
2.9 gr.
Instant marinated zucchini are a great quick snack option. Preparing vegetables will take a few minutes: peeling and slicing vegetables, as well as making a marinade. Most of the time is allotted for marinating the zucchini. Just two hours and marinated zucchini on your table! Let's get down to cooking soon!
Ingredients
Cooking process
For the preparation of pickled zucchini, we need young fruits with soft peel and unripe seeds. We wash the zucchini under running water, put it on a towel and let it dry a little. Then we remove the stalks and, using a vegetable peeler, cut the zucchini into thin plates along the entire length of the fruit.
