Cucumbers with vinegar 9% for the winter

Appetizing and savory Korean-style cucumbers for the winter are a great snack that will suit any table. It is not so difficult to prepare this blank, but you will need to correctly observe the proportions of all ingredients and correctly close the jars with the blank.

Appetizing and savory cucumbers in tomato sauce are easy to cook at home. These lovely, mouth-watering and spicy cucumbers will be a great snack, which will come in handy in the winter. According to our recipe, you will get the best cucumbers for the winter in jars!

And here is another recipe for making cucumbers for the winter: delicious, crispy and very appetizing! To keep cucumber jars standing for a long time and not exploding, choose only suitable varieties for preservation. This time we will marinate the cucumbers not whole, but in small slices along with vinegar and vegetable oil. For piquancy, add garlic and pepper to the seaming.

We recommend this classic recipe with traditional additions for a delicious marinade as a home-tested recipe for preparing crispy cucumbers for the winter. In addition, for pungency and taste, you can add garlic, and a few onions, and peas to the same roll. If you like, add clove buds and bay leaves to the jar, but the latter can add unnecessary bitterness to the marinade. The recipe is designed for one three-liter can or two one and a half liter cans.

To replenish your bins with another delicious homemade preservation, we suggest you roll up mustard-seed cucumbers for the winter according to a recipe for one three-liter jar. Prepared by this method, greens always turn out crispy, not very salty, with a pleasant sweetish note and somewhat resemble the taste of Bulgarian pickled cucumbers.

Homemade pickles with vinegar are delicious and crispy. And most importantly, you can be sure of the quality of your own preservation, especially when you put cucumbers from your garden in jars. Make sure that all cucumbers are young, because old and lethargic fruits are very difficult to pickle so as to "make" them crunchy. Marinade filling according to this recipe is designed for three liters of water.

Lightly salted cucumbers are a traditional appetizer from Russian cuisine that combines the freshness of vegetables and the spicy taste of various spices. There is nothing tastier than baked potatoes and young lightly salted cucumbers. The easiest way to grease cucumbers is to use the so-called dry pickling method in a bag.

Pickled assorted vegetables keep very well. For rolling cucumbers and tomatoes, it is better to choose small cucumbers, so they remain crispy, and not overripe tomatoes, so that they do not fall apart and retain their shape.

The housewives serve vegetable salads prepared for the winter as appetizers and side dishes for meat dishes. This helps to save time and always have vegetable dishes on the table.

Onions are added almost everywhere, with the exception of sweet foods, drinks and desserts. Not without onions and in pickling vegetables. Cucumbers marinated with onions are moderately spicy and crispy, with light sweetish notes.

I want to share a wonderful recipe for pickled cucumbers for the winter.The calculation of the ingredients is given for a 1.5-liter jar - the ideal volume of the container, opening which, the cucumbers instantly fly away and do not remain sour in the refrigerator.

Pickled sweet cucumbers are a snack that everyone in our family loves. Cucumbers are obtained with an ideal combination of flavors - sweet and spicy at the same time. I harvest a lot of sweet cucumbers. When you eat them, it is simply impossible to stop. The calculation of the ingredients is presented for a 3-liter jar.

If you have prepared both pickled and pickled cucumbers for the winter, be sure to try making a cucumber salad according to the recipe below. The appetizer turns out to be very aromatic and spicy due to the used spices and seasonings.

What kind of cucumber preparations are not made for the winter. For example, sliced ​​pickled cucumbers are a great snack option for any festive meal. The cucumbers are crispy and aromatic. Everyone will love this pickled appetizer.

How good it is to open a jar of pickles in winter. But I want to offer an equally tasty and aromatic recipe for cucumber salad with onions and garlic for the winter. A great snack option for any meal.

Tomato-filled cucumber salad is a popular dish that has various variations. Tomato filling is prepared from fresh tomatoes, tomato juice or sauce, sometimes ketchup is used. I suggest making a tomato paste filling. The calculation is based on a 2 liter jar.

When the cucumber season comes to an end and you have prepared enough different salads and pickled cucumbers in different ways, do not be lazy to prepare a cucumber salad in tomato sauce. The salad will diversify your appetizers and will become one of your favorites not only for its taste, but also for a short preparation time.

I want to offer you the perfect recipe for preserving cucumbers for the winter. Pickled cucumbers in this way are sweet and crunchy. The main condition for preservation is to choose medium or small cucumbers.

I would like to share with you a recipe for winter cucumbers cooked with Torchin ketchup with chili flavor. Cucumbers are moderately spicy and crispy. A fragrant snack will be a pleasant addition to hot dishes.

Cucumbers rolled up in a large jar are perfect as an appetizer for large feasts. One three-liter jar of winter harvesting will feed a large company.

An appetizing salad of cucumbers with tomato paste for the winter is an excellent appetizer for hot dishes that will delight your family for a long time. Seasonal vegetable salad turns out to be moderately spicy and very tasty.

Juicy and aromatic cucumbers are prepared according to the traditional Bulgarian recipe with onions. This blank will delight you and your family for a long time. Cucumbers can be served either as an independent snack or as an addition to the hot one.

Winter canned food in small cans is convenient and good when you just want to treat yourself to a little. In addition, half a liter of cucumbers themselves will be small, which will make them even more crunchy.

Winter preparations are the key to delicious homemade treats for your table. Try a delicious cucumber salad. The appetizer will serve as an excellent addition to your main course.

Delicious and crunchy cucumbers are made with grain mustard. The marinated appetizer turns out to be spicy and original. Make your family happy!

Crispy pickles are the perfect snack for a winter table. The dish goes well with meat, potatoes and other popular dishes. Perhaps this particular recipe will become your signature.

If you or your household loves spicy, moderately spicy dishes, then you simply must pay attention to the recipe for cucumbers with chili torchin ketchup. The appetizer prepared for the winter according to this recipe comes out crispy, aromatic and very tasty. It is simply impossible for lovers of spicy things to resist her!

Surprising guests and households with something unusual is not so difficult, it is enough to serve not ordinary pickled or pickled cucumbers as an appetizer, but cucumbers with chili ketchup. This delicious and savory appetizer will add variety to the family's usual diet or to the traditional festive table. The desire of the guests to learn the recipe is guaranteed!

Delicious canned cucumbers for the winter is the dream of every housewife. However, they often face a problem when there are many recipes, and they need to choose one, but the best one. We did this work for you: according to the recipe below, the cucumbers will definitely turn out juicy, crispy and very tasty.

Recipes for seaming cucumbers for the winter cannot be counted. Choosing the best from this set is a great success. One of these successful recipes is cucumber salad with mustard. This spicy, aromatic dish in winter will save you time preparing an appetizer for a family lunch or dinner party and will definitely please everyone.

GOST is a quality mark for many products and, in particular, for canned food. According to GOST, pickled cucumbers are crispy, spicy and so delicious. They will surely please all household members, and will remind the older generation of childhood.

This recipe for pickled cucumbers with carrots is perfect for those who keep seals in the cellar, and for those who use a refrigerator or a dark room for this. According to this recipe, cucumbers are perfectly stored in any conditions and at the same time they turn out to be very tasty and crispy.

Fans of spicy dishes will definitely appreciate the Korean-style salted cucumber recipe. Cucumbers prepared according to this recipe are very tasty, moderately spicy, with a characteristic aroma. Making them quick and easy, this recipe is a great alternative to the usual snacks.

The recipe for Korean cucumbers with mustard will help to pleasantly surprise the household and guests. It is simply impossible to resist the cucumbers canned according to this recipe for the winter: they are spicy, crispy and very juicy.

Fans of crunching lightly salted cucumbers know for sure that the recipe for this appetizer should contain 9 percent vinegar, which will give the cucumbers the same taste and aroma. We offer you the most balanced recipe for pickled cucumbers with 9% vinegar in terms of ingredients.

Korean cucumbers for the winter with chim-chim seasoning are a truly spicy, piquant seaming recipe. However, it will appeal not only to lovers of spicy, in moderate quantities this appetizer goes well with meat or fish so that the spice is not even felt.

Often the harvest of cucumbers is so huge that the housewives are at a loss: what to do with all this wealth? The answer is very simple and not laborious. Prepare cucumbers in their own juice for the winter. Any cucumbers are suitable for seaming according to this recipe: both overgrown and not very even. In any case, the result is a great snack for the winter.

In this recipe, you are invited to cook Korean-style cucumbers with carrots based on soy sauce. Green onions and smoked paprika are added to them. These cucumbers are pickled quickly, within 2 hours, which makes it possible to classify this appetizer as a "haste" dish.

The proposed recipe for making Korean crispy cucumbers for the winter is different from many other recipes for this delicious appetizer. Try it and you will not remain indifferent to it. Take the Korean seasoning that you know and use, because there are many of them. Cooking with sterilization.

This recipe differs from other cucumbers in tomato by a special set of spices for each jar. Tomato filling for such cucumbers can be prepared from fresh tomatoes or tomato paste and use ready-made tomato juice. Cooking cucumbers with sterilization.

In this recipe, you are invited to pickle cucumbers with mustard, cutting them into large pieces. We add mustard in the seeds, but you can also use mustard powder, because it is a natural preservative and gives a special taste to pickled cucumbers. Banks do not need to be sterilized. Of the spices, add only black ground pepper to these cucumbers and cook with vegetable oil.

Your attention is provided with another delicious recipe for pickling cucumbers for the winter without sterilization. For this preservation, choose young small vegetables with dark pimples. Do not add too much garlic, as it makes the cucumbers soft. For a crispy taste, add 1 tbsp to each jar. l. vodka. We cook cucumbers using the 3-fold pouring method, and do not wrap jars of cucumbers after seaming.

We bring to your attention an interesting option for cooking awesome cucumbers for the winter. They are prepared in tomato sauce with the addition of sweet and hot peppers. Cucumbers are cut into slices, so substandard fruits can be used in this workpiece.

This is a recipe for pickling cucumbers with chili ketchup for those housewives who do not like to sterilize blanks or are unable to do so. Pickle cucumbers using the triple pouring method.

In this recipe, you are invited to cook pickled cucumbers in ketchup for the winter. They will turn out not quite ordinary, but with a sweet and sour pungency. Many housewives choose just such a recipe. Any ketchup is suitable for this blank. Cooking with sterilization.

Cucumber salad Nezhensky is made from cucumbers and onions. In this preparation, you can also use substandard cucumbers, which remain after pickling and salting, which is very convenient for many housewives. The salad will turn out to be delicious and has a long shelf life. It is served with boiled potatoes and meat dishes. Cooking without sterilization.

Pickled cucumbers with chili ketchup will delight you with a spicy and piquant taste. Pickling spices are taken as for ordinary cucumbers. Select small cucumbers, jars of length in height. Cooking without sterilization. One drawback of this snack is that it is quickly eaten.

Chopped cucumber salad for the winter is quick and easy to prepare. It will be both an independent snack for you and an addition to the side dish. Its zesty taste will appeal to many. Cucumbers for this salad are pre-marinated for 4 hours, and then the salad is sterilized.

Pickled cucumbers in Korean, prepared according to the proposed recipe, will be an excellent appetizer for any table, and a side dish for a meat dish. Cooking with carrots, soy sauce and fried onions.

With this recipe, you can make the most delicious Korean-style cucumber appetizer ever - cucumbers with soy sauce and sesame seeds. No carrots are needed in this recipe. The cucumbers are seasoned with fried sesame seeds, garlic and soy sauce, while the cooked cucumbers can be eaten straight away. Try it!

By the arrival of guests, you can quickly prepare pickled cucumbers according to this recipe and serve them with any dish. You will have a delicious snack.The secret of the deliciousness of this dish is in the use of hot vegetable oil. Choose small cucumbers for quick marinating.