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➠ Pickled tomatoes in a 2 liter jar

Pickled tomatoes in a 2 liter jar

8956

Kitchen Russian

Calorie content 73 kcal

Portions 2 p.

Cooking time 40 minutes

Proteins * 0.5 gr.

Fats * 0.1 g

Carbohydrates* 17.8 g

Content

Probably every housewife tries to prepare pickled tomatoes for the winter. It's incredibly tasty and healthy. snack. It is very convenient to cook tomatoes in a 2 liter jar, especially if you have a large family. Households will definitely appreciate your efforts, because any dish with such an appetizer will become even more appetizing!

Ingredients

Fresh tomatoes 1 kg Garlic 0.5 pcs. Vinegar essence 0.5 tsp Water 0.5 l. Salt 1 tbsp Granulated sugar 3 tbsp Black peppercorns 4 things. Carnation 2 pcs. Dill Umbrellas or Parsley optional

Cooking process

My tomatoes with a knife, we tear off the stalks. If the tomatoes are very large, you can cut them into halves or quarters.

Peel the garlic and divide it into cloves. We put tomatoes, dill, parsley, cloves and garlic in jars. Pour boiling water over them, cover with lids and let stand for 15 minutes.