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Italian pickled tomatoes

1530

Kitchen Italian

Calorie content 79.7 kcal

Portions 4 port.

Cooking time 40 minutes

Proteins * 6.5 gr.

Fats * 3.6 gr.

Carbohydrates* 14.1 gr.

Content

Italian-style pickled tomatoes - an appetizer with an Italian accent that goes well with a wide variety of meat dishes. In addition, this dish can be used as an independent snack. The great advantage of tomatoes prepared in this way is the ability to cook it at home in just forty minutes.

Ingredients

Fresh tomatoes 9 pcs. Vegetable oil 6 tbsp Garlic 3 pcs. Granulated sugar 1 tsp Salt 1 tsp Apple cider vinegar 6% 1.5 tbsp Ground black pepper 3 pinch Greens 3 tbsp French mustard 1 tbsp

Cooking process

First, the tomatoes must be thoroughly rinsed, then dried and cut into rings.

The next step is to prepare the marinade. We take a separate container and send there vegetable oil, French mustard, garlic passed through a press, apple cider vinegar, sugar, salt, black pepper, chopped dry herbs. Mix the resulting mass thoroughly.